SOUP VEGETABLES 2,5kg




Composition:


Carrots

Celery

Parsley

Leek



Nutritional value for 100g of product

Energy value 135 kJ/ 32 kcal
Fat < 0,5 g
of which saturates < 0,1 g
Carbohydrate 4,1 g
of which sugars 3,7 g
Protein 1,4 g
Salt 0,14 g*

*The salt content is due to the presence of naturally occurring sodium.

Frozen fruit and vegetables

Frozen fruit and vegetables

SOUP VEGETABLES 2,5kg

SOUP VEGETABLES 2,5kg

Composition:
Carrots
Carrots
Celery
Celery
Parsley
Parsley
Leek
Leek
Nutritional value for 100g of product
Energy value 135 kJ/ 32 kcal
Fat < 0,5 g
of which saturates < 0,1 g
Carbohydrate 4,1 g
of which sugars 3,7 g
Protein 1,4 g
Salt 0,14 g*

*The salt content is due to the presence of naturally occurring sodium.

SOUP VEGETABLES 2,5kg

Nutritional value for 100g of product
Energy value 135 kJ/ 32 kcal
Fat < 0,5 g
of which saturates < 0,1 g
Carbohydrate 4,1 g
of which sugars 3,7 g
Protein 1,4 g
Salt 0,14 g*

*The salt content is due to the presence of naturally occurring sodium.

Composition:
Carrots
Carrots
Celery
Celery
Parsley
Parsley
Leek
Leek

Recipes:

Chicken pockets with spinach

Chicken pockets with spinach

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Muffins with maascarpone cream and strawberries marinated in balsamic vinegar

Muffins with maascarpone cream and strawberries marinated in balsamic vinegar

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Check also:

ORANGE 2L

ORANGE 2L

RUBY GRAPEFRUIT 1L

CHINESE MIX

PRESIDENT’S SOUP