| Energy value | 117 kJ/ 28 kcal |
| Fat | < 0,5 g |
| of which saturates | < 0,1 g |
| Carbohydrate | 3,1 g |
| of which sugars | 2,9 g |
| Protein | 1,9 g |
| Salt | 0,08 g* |
*The salt content is due to the presence of naturally occurring sodium.
Cauliflower 
Carrots 
Broccoli 
