SPRING VEGETABLES 2,5kg

bukiet jarzyn 1
bukiet jarzyn 2
Nutritional value
for 100g of product
Energy value 154 kJ/ 37 kcal
Fat < 0,5 g
of which saturates < 0,1 g
Carbohydrate 3,9 g
of which sugars 2,3 g
Protein 2,8 g
Salt 0,05 g*

*The salt content is due to the presence of naturally occurring sodium.

Ingredients
  • Cauliflower Cauliflower
  • Green beans Green beans
  • Carrots Carrots
  • Brussels sprouts Brussels sprouts
  • Green peas Green peas
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