4 OS
Main dich
40 minutes
Fillet cut into slices and fry in olive oil with spices. Afterwards add the vegetables from the 2 Letcho packages and fry everything for several minutes. Pour into it the tomato puree and simmer everything for about 30 minutes. Season with salt and pepper.
400 g chicken breast fillet
400 ml tomato pure
2 teaspoons sweet pepper
½ teaspoon hot pepper
3-5 tablespoons olive oil
salt, pepper
